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The Wines

100% Chardonnay (1987, 1989) from slightly stony clay-limestone soils, steel vat fermented, wild yeasts, steel vat raised 7-8 months, malo completed, no added SO2, 6,000 b

2016 ()

cloudy yellow colour. Apricot-white strawberry airs, with roast nuts feature in a curvy nose that has a silken nature. This is digging into its second phase, so is a bit closed. It carries very good savoury intensity, and holds well, has some wisdom of age in it. It gives a nice, stable run of dried fruits, with apricot tang on the palate, which has body, and can make progress. 14°. Bottled Jan 2018. 2024-25 May 2019