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The Wines

Syrah from Saint-Péray, vat-raised 16 months

2013 ()

red robe. Peppered, slightly meaty air with red berries in the background. This has downhome qualities, a flavour of cooked plum, husky style tannins that are just OK. Reduction lurks. This is traditional, leaning towards rustic. 13°. To 2018  Dec 2015


red robe; tar, downhome leaning in the nose, damp leaves. The palate is reductive, in a traditional style with a gamey, damp dog flavour. The fruit inside is not bad, so decant this and give it plenty of air. 13°. To 2011. Dec 2008