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The Wines

100% Viognier (2000), vet fermented, raised, 1,200 b

2006 No Rating

All sold in bag-in-box and to the restaurant trade

2005

quite a full yellow, with some apricot in the robe; rounded, cooked pear, spice and butter aroma with a little banana, floats a little. Rich, quite mature tones to the palate, its texture is thorough, and is now near its summit. Has good heart. Drink until end-2009, food is best. 13°. Jan 2008