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The Wines

part destemmed, 30 day tronconic oak vat vinification, cap punching, part vat emptying/refilling, 2,000 b

2015 ()

quite a dark red colour. The nose has a beefy depth and breadth, shows some reduction, prune and cooked plums lined within it, and some sweet herbs. The palate bears a nicely salted plum-raspberry fruit en direct from its Grenache, develops a late surge of rocky tannin, gives a ping of grainy minerality on the close. Its composition is just a bit loose. 15.5°. 2,000 b. Bottled already – Aug 2016. From mid-2019. 2032-34 Sept 2016