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The Wines

100% Roussanne (2004) from granite loose soils, steel vat fermented, raised 11 months, no use of SO2, first wine 2009, “the intention is for a very pure wine; the Lune Rousse is the first moon after Easter”, 2,000 b

2017 ()

pale yellow; the nose shows reduction, a cooked, stewed compote of white fruits, apricot, honey, toasting – it holds well. The palate is firm, close-knit, a flavour of dried fruits, nut touches, spine and grip, infused tea on the aftertaste. This is spinal wine, as if also of altitude. The close is salted. This is not bad. It’s just ***(*). Decant it. 13°. 2025-26 Feb 2019

2016

fine yellow robe. White fruits, attractive peach notably feature in a nose of soft sweetness. The palate links well to the nose, comes with good, fresh and suave gras at its middle. This has floral, gentle qualities, is relaxed, natural, fine, a pleasure. 12°. €19. 2021-22 if not messed around during cellaring. Feb 2018