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The Vineyards

description: 2.25 hectares - 97% Syrah, 3% Viognier

Main Sites: 0.55 ha of 1960s Syrah on Corps de Loup, rest there since 1992; 0.42 ha Janet (1960s)

Soil: crumbled granite, loose soil Corps de Loup, schist influence Janet

Wines